Thursday January 18, 2018
Monday – Friday 10 am to 7 pm
CATERING Sunday to Saturday
Food is ALWAYS FRESH and our MENU changes daily. We feature composed salads, sides, marinated grilled all natural hormone-free chicken and we roast our own turkeys.
TODAY’S Soups, Chowder & Chili – Ask for a sample
Escarole with Baby Meatballs, Pasta & Parm 5.79 / 6.59
Chicken Noodle – Hold the Noodles for GF 4.99 / 5.79 Everyday!
Clam Chowdah GF 5.79 / 6.59
Cafe Chili – Always Great GF 5.79 / 6.59 Everyday !
Add: Cheddar or Sour Cream .39 each
Today’s Sandwiches ready at 11am
Thanksgiving in a Bite Wrap
Turkey, Stuffing & Cranberry Mayo 8.29
Chicken Salad BLT Bulkie
Bacon, Lettuce, Tomato & Mayo 8.29
Tuscan Caprese Slider with Prosciutto
Greens, Tomato, Fresh Mozzarella & Pesto (pine nuts) 3.99
Hot lunch ready at 11 am
Cheesy Rice Casserole with Kielbasa & Broccoli 8.49
Tonight’s Dinner ready at 4pm
Yankee Pot Roast with Pan Gravy
Slow Roasted Fork Tender
Roasted Root Vegetables 13.99
DINNER Specials ready at 4pm Hot & Ready to Enjoy!
Friday – Crab Cakes